Althaea officinalis – Marshmallow Plant (Organic)

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The Marshmallow Plant ( Althaea officinalis ) is a perennial medicinal herb as has been used for thousands of years for medicinal purposes. The Genus name comes from the Greek word ‘althein’ which means ‘to heal’. Aside from its many healing properties, Marshmallow leaves, flowers and even its seeds are edible but it the roots of the plant that is the most prized.

The Marshmallow Plant ( Althaea officinalis ) is a perennial medicinal herb as has been used for thousands of years for medicinal purposes. The Genus name comes from the Greek word ‘althein’ which means ‘to heal’. Aside from its many healing properties, Marshmallow leaves, flowers and even its seeds are edible. However, it is the roots of the plant that are most prized and among many other medicinal uses, they make a popular herbal tea.

Althaea officinalis has been used to treat respiratory, skin, and digestive conditions and is also used as an essential oil. It is native to Europe, North Africa, and Western Asia.

Growth

Marshmallow can grow up 1.2 metres tall and has minimal branching. The leaves are soft and hairy, 3-5 lobed and approximately 5-7 cm’s long by 4 cm’s wide. The flower has 5 petals, is white with a purple-coloured centre and are similar looking to a hibiscus flower, with whom they share the same family. The plants start to die off as winter comes closer but will re-sprout in spring once the weather warms again.

Note: Germination instructions can be found in the ‘Germination Instructions Tab’ below. Upon purchase you will receive these detailed instructions via email so that you have a permanent record.

 

FAMILY:

Malvaceae

CLIMATE:

Cold, Temperate, Sub Tropical, Tropical

TEMPERATURE RANGE:

-25 to 35°C / -13 to 95°F

SOIL TYPE:

Moist and well-draining.

LOCATION:

Full Sun

HEIGHT:

Up to 1.2 metre (4 feet)

WIDTH:

Up to 0.8 metre (2.5 feet)

pH:

6.0-7.5

GROWTH TYPE:

Perennial, Herbaceous

WATER REQUIREMENTS:

Light – Medium.

POLLINATION:

Pollinated by bees, self-fertile. Bisexual – both male and female parts on the same flower.

MATURITY:

120 days to flowering, 2 years for root harvesting.

GERMINATION RATES:

52-64% – rates will improve with cold stratification.

GERMINATION TIME:

4-6 weeks of cold stratification, average germination begins 2-3 weeks post sowing.

GERMINATION DIFFICULTY:

Medium

SEEDS PER GRAM:

Approximately 420

MEDICINAL QUALITIES:

Yes

WEED POTENTIAL:

Not known

EDIBLE:

Yes

SEED STORAGE & VIABILITY:

Cold Storage at 4°C (Fridge) up to 3 years.

 

FACTS ABOUT ALTHAEA OFFICINALIS (Marshmallow Plant)

Marshmallow can grow in almost any conditions. It naturally occurs in marshy areas where the soil is damp but also in arid regions. While it copes with temperatures well below zero, it also grows well in tropical areas.

Among many more popular uses, Althaea officinalis roots can be boiled to a thick syrup which can be used as glue. The roots can also be given to teething children to chew on to ease the pain of sore gums.

Well known skin care brands use Marshmallow root extracts in their creams and tonics for their ability to soothe, hydrate and soften the skin.

Weight 0.5 kg
Dimensions 26 × 16 × .5 cm
Quantity

50 Seeds, Seedling

Germination Instructions

HOW TO GROW ALTHAEA OFFICINALIS (Marshmallow Plant)

 

NOTE: For best germination results cold stratification is necessary. If you live in a climate that has a cool winter, you can sow them outdoors (in pots or in the ground) in late autumn to mid-winter for natural stratification. If not, please follow the refrigerator method below.

Step 1

Place a teaspoon of moist soil or peat moss (if you can squeeze water out of it, it is too wet) into the zip lock bag you receive your seeds in. Write the date on the packet and place it into the crisper of your fridge for 4-6 weeks.

Step 2

Sow the seeds onto the surface of a well-draining soil and cover lightly – light helps this species germinate so only a thin layer is needed on top (1 mm).

Moisten and leave in a warm, well-lit, or sunny position.

Ideal temperatures for germination are 17-23°C/65-75°F.

Marshmallow seeds should germinate erratically but usually you will start to see some germination within 14-21 days in optimal conditions.

Step 3

Keep moist, not wet throughout germination – do not allow the soil to dry out completely at any stage.

Seedlings are ready for transplant if necessary (if in pots) once they have at least 2 adult leaves.

Step 4

Final position should preferably be in full sun. It will tolerate some shade. Marshmallow can withstand some drought once strong enough. Marshmallow will die off as the winter weather gets closer but will pop back up in spring when the weather warms again.

Can be grown in pots.

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