Pinus densiflora (Japanese Red Pine) is a popular pine tree that is native to China, Korea and of course Japan. Japanese Red Pine timber is widely used in construction and furniture while the trunk is a rich source of the resin rosin and turpentine is made from. An essential oil is also derived from the leaves and this species is quite popular among the bonsai community.
Suitable for Cold and Temperate climates.
Pinus densiflora is also commonly known as the Korean Red Pine or simply Japanese Pine. In China it is called chì sōng which literally means Red Pine.
For more varieties that are ideal for bonsai growing click here.
Growth
Pinus densiflora is a coniferous, evergreen pine tree that grows to a maximum height of 15 metres (49 feet) and a maximum width of 7 metres (23 feet). Japanese Red Pine trees enjoy moist soils and withstand harsh, cold conditions and is strongly resistant to wind. The bark is orange-red and the trunk also a brownish red colour. Leaves are needle-like up to 12cm (41⁄2 inches) long with two per fascicule.
Male cones are reddish, yellow and are clustered near the lower part of the tree where new branches from. The females are reddish-purple and tend to occupy higher areas of the tree. Pinus densiflora takes around 10-15 years to start to produce pinecones.
Note: Germination instructions can be found in the ‘Germination Instructions Tab’ below. Upon purchase you will receive these detailed instructions via email so that you have a permanent record.
FAMILY:
Pinaceae
CLIMATE:
Cold and Temperate climate
TEMPERATURE RANGE:
-30 to 30°C / -25 to 85°F
SOIL TYPE:
Soil must be well draining.
LOCATION:
Full Sun, part-shade while still young.
HEIGHT:
Up to 15 metres (49 feet)
WIDTH:
Up 7 metres (25 feet)
pH:
3.8-5.0
GROWTH TYPE:
Low-Evergreen
WATER REQUIREMENTS:
Medium
POLLINATION:
Wind Pollinated
MATURITY:
15-20 Years
GERMINATION RATES:
55-70%
GERMINATION TIME:
Soak 24 hours
Cold Stratification for 6 weeks, post sowing germination averages around 3-4 weeks.
GERMINATION DIFFICULTY:
Medium-Hard
SEEDS PER GRAM:
75
MEDICINAL QUALITIES:
Yes
WEED POTENTIAL:
No
EDIBLE:
Yes. Young growth can be eaten like vegetables.
SEED STORGE & VIABILITY:
Cold Storage at 4°C (Fridge) up to 4 years.
FACTS ABOUT PINUS DENSIFLORA (Japanese Red Pine)
Pinus densiflora is used extensively as a reforestation tree for its strong wind resistance and ability to grow in sandy or disturbed soils.
Young catkins, seeds and the inner bark of the tree can be eaten but as an emergency food only.
The timber of Japanese Red Pine is also resistant to mold, corrosion and mildew and is used for electric poles, sleepers and furniture. A resin can be derived from the tree which can be used to make rosin, a substance used by violinists on their bows and for sealing waxes and varnishes.
The resin is also used in traditional medicines as a treatment for coughs, colds, wounds, skin complaints and kidney issues.
For more information on the uses of Japanese Red Pine and some of the medicinal benefits click here.
