Solanum lycopersicum ( Beefsteak Tomato ) is a large heirloom variety of tomato that can be traced all the way back to the 16th century. This variety originated in South America, was later introduced into Europe, and then made its way to the United States in the 1870’s; where it gained huge popularity and basically became a garden staple.
The Beefsteak Tomato is best known for its large size, thick fleshy skin, and juicy, superior flavour. A big favourite for home gardeners due to all the above and to the fact that this variety is generally not available at supermarkets.
There have been several varieties bred from the Beefsteak since the 1800’s, some still old heirloom/heritage and of course some hybrids.
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Growth
The Beefsteak Tomato is a larger growing plant than most other tomatoes and can reach up to approximately 1.8m (6 feet). This variety is an indeterminate climbing one, so it is best to provide some lattice, stakes or other form of support and train/tie the plant as it grows. Keep in mind the fruit can grow up to around 15cm (6 inches) in diameter, so will be a heavy burden for the branches; making a good support system a must.
Note: Germination instructions can be found in the ‘Germination Instructions Tab’ below. Upon purchase you will receive these detailed instructions via email so that you have a permanent record.
FAMILY:
Solanaceae
CLIMATE:
All climates
TEMPERATURE RANGE:
10°C to 40°C / 50 to 104°F
SOIL TYPE:
Well drained, compost rich, loamy or sandy.
LOCATION:
Full Sun. Will tolerate some afternoon shade but full sun of at least 8 hours a day preferred,
HEIGHT:
Up to 1.8 metres (6 feet)
WIDTH:
Up to 1.5 metres (5 feet)
pH:
6.0-6.7
GROWTH TYPE:
Annual, indeterminate climber.
WATER REQUIREMENTS:
Medium.
POLLINATION:
Self pollinating. Bees and insects can help
MATURITY:
80-110 days.
GERMINATION RATES:
72-89%
GERMINATION TIME:
9-14 days in ideal temperatures.
GERMINATION DIFFICULTY:
Easy in the right climate.
SEEDS PER GRAM:
Approximately 380
MEDICINAL QUALITIES:
Yes
WEED POTENTIAL:
No
EDIBLE:
Yes
SEED STORAGE & VIABILITY:
Cold Storage at 4°C (Fridge) up to 5 years.
FACTS ABOUT SOLANUM LYCOPERSICUM (Beefsteak Tomato)
Beefsteak tomatoes have been reported as growing as heavy as 1 kilo plus!
The foliage of tomato plants can be toxic to humans and some pets.
The annual Beefsteak festival in New York, USA was actually centered around celebrating this variety of tomato.
Tomatoes are full of nutritional goodness like Vitamin C, K1, Potassium, Folate & Beta Carotene. For more information about tomatoes and your health, click here.