Solanum lycopersicum – Tomato Graf Zeppelin (Organic)

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Solanum lycopersicum ( Graf Zeppelin ) is a variety of medium sized tomato that is popular for its rich, sweet flavour and good yields. The plant grows in a bush form and is determinate, which makes them more suitable for pots and small gardens. A favourite  with home gardeners and as a salad tomato.

Suitable for All Climates

Solanum lycopersicum ( Graf Zeppelin ) is a variety of medium sized tomato that is popular for its rich, sweet flavour and good yields. The plant grows in a bush form and is determinate, which makes them more suitable for pots and small gardens. A favourite with home gardeners and as a salad tomato.

The Graf Zeppelin Tomato is believed to have been originally bred in Latin America but by who and when; we do not know. Some quote it as an heirloom variety from the Andes and although this is quite possibly accurate, the name suggests it is more likely from Europe. There is very little information available regarding this varieties history but what we do know is that it has been around for at least a few decades and that it is a delicious, openly pollinated, good producing variety.

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Growth

The Graf Zeppelin Tomato plant is a medium growing plant that will reach up to approximately 1.2m (4 feet) high and 70cm (2.3 feet) in width. This variety is determinate with a bushy type of growth and is best given some staked support for best growth.

The fruit averages in size between 4-6 cm’s, with firm, red skin when mature. Labelled by some as a top producer, it certainly is quite a decent crop producing bush in good conditions.

Suitable for growing in pots & for smaller garden spaces.

Note: Germination instructions can be found in the ‘Germination Instructions Tab’ below. Upon purchase you will receive these detailed instructions via email so that you have a permanent record.

 

FAMILY:

Solanaceae

CLIMATE:

All climates

TEMPERATURE RANGE:

10°C to 35°C / 50 to 95°F

SOIL TYPE:

Well drained, compost rich, loamy, or sandy.

LOCATION:

Full Sun. Will tolerate some afternoon shade but full sun for at least 8 hours a day preferred,

HEIGHT:

Up to 1.2 metres (4 feet)

WIDTH:

Up to 70 centimetres (2.3 feet)

pH:

6.0-6.7

GROWTH TYPE:

Annual, determinate, bush.

WATER REQUIREMENTS:

Medium.

POLLINATION:

Self-pollinating. Bees and insects can help.

MATURITY:

70-100 days.

GERMINATION RATES:

84-91%

GERMINATION TIME:

9-14 days in ideal temperatures.

GERMINATION DIFFICULTY:

Easy in the right climate.

SEEDS PER GRAM:

Approximately 370

MEDICINAL QUALITIES:

No

WEED POTENTIAL:

No

EDIBLE:

Yes

SEED STORAGE & VIABILITY:

Cold Storage at 4°C (Fridge) up to 5 years.

 

FACTS ABOUT SOLANUM LYCOPERSICUM (Graf Zeppelin Tomato)

The foliage of tomato plants can be toxic to humans and some pets.

Tomatoes are full of nutritional goodness like Vitamin C, K1, Potassium, Folate & Beta Carotene. For more information about tomatoes and your health, click here.

Weight 0.5 kg
Dimensions 26 × 16 × .5 cm
Quantity

5 Seeds, 10 Seeds, 50 Seeds, Seedling

Germination Instructions

HOW TO GROW SOLANUM LYCOPERSICUM (Tomato – Graf Zeppelin)

 

NOTE: In cool & temperate regions it is best to start seeds indoors 4-6 weeks prior to appropriate weather or move them inside at night-time if daytime weather is ok but nights are cool. This way they can be a decent sized plant by the time they are ready to go outdoors, and you will get the most fruit out of the growing season.

Sowing Season by Climate:
Cold – Early Spring to Early Summer
Temperate Late Winter to Early Summer
Sub-Tropical – Late Winter to Mid-Autumn
Tropical – Late Summer to Late Winter

Germination Temperatures: Ideally daytime 20-25°C / 68-77°F & night-time 15-20°C / 59-68°F. Tomato germination rates will decline with daytime temperatures under 15°C/68°F or over 30°C/95°F.
Start: Either straight into the garden and thin out or in small pots/trays to be transplanted later. Start indoors 4-8 weeks before transplanting if preferred. Can also be kept in pots.
Soil: Moist, well-draining, compost rich soil.
Sow: 5mm deep.
pH: 6.0-6.7
Water:
Keep moist but not wet. 
Position:
Full sun at least 8 hours a day, part shade is tolerated in hotter areas.
Germination Time:
9-14 days in ideal temperatures.
Transplant:
4-8 weeks.
Spacing:
60-80 cm (23-32 inch)
Feeding:
Organic Seaweed (Seasol) or worm castings every 2 weeks once sprouted. Epsom salts.
Companion plants:
Sunflowers, Calendula, Marigold, Zinnia, Lavender, Borage, Clover, Nasturtium, Beans, Onions, Cucumbers, Radish, Peas, Lettuce, Asparagus, Carrots, Garlic, Capsicum, Celery, Coriander, Sage, Oregano, Chives, Parsley, Basil, Thyme.
Don’t plant with: Cauliflower; Broccoli; Brussels Sprout, Kale, Kohl Rabi, Cabbage, Eggplant, Potatoes, Corn, Rosemary, Fennel & Dill.
Harvest:
70-100 days.

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