Claytonia perfoliata – Miner’s Lettuce

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Claytonia perfoliata (Miner’s Lettuce) is an edible plant that is native to North America, it is also referred to as Winter Purslane. All parts of this plant are edible, the flowers, stems, and leaves can be added raw to salads or cooked like a vegetable.

Along with medicinal properties, such as blood purifying and liver detoxification, Miner’s lettuce has nutritional benefits as well. Ready for harvest in as little as 40 days.

Suitable for Cold, Temperate, & Sub-Tropical climates.

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Claytonia perfoliata (Miner’s Lettuce) is an edible plant that is native to North America, it is also referred to as Winter Purslane. All parts of this plant are edible, the flowers, stems, and leaves can be added raw to salads or cooked like a vegetable.

Along with medicinal properties, such as blood purifying and liver detoxification, Miner’s lettuce has nutritional benefits as well. This species provides a decent amount of Vitamin C, A, iron and protein. For more information on some of the health properties click here.

Miner’s lettuce received its common name from the miner’s who ate it during the Californian gold rush to keep away disease.

For more edible plant varieties click here; edible plants.

Growth

Miner’s Lettuce is a low growing plant that averages in height at about 15 cm’s but can mature quite a lot smaller than this. It has not been reported as growing taller than 30 cm’s, for this reason it is sometimes grown as an edible ground cover.

The plant itself is quite unique and beautiful. The leaves are almost circular in shape and during flowering the little 5 petalled, white or light pink flowers sit right in the centre of these leaves.

Claytonia perfoliata prefers a shaded, moist position but will tolerate frosts, poor soil, some dry spells, and dappled sun. This species can be found growing wild in its native region during winter and spring, in some areas it is reported to grow as a perennial, however in most climates it is grown as an annual and will die off in the heat of summer. Miner’s Lettuce can be grown in most climates but will struggle in Tropical areas.

Pinch of the stems to harvest leaves and flowers to avoid pulling the entire plant and it’s shallow roots out of the ground. Pinched stems will grow back readily for continued harvest. The flavour of the young leaves stays sweet and mild even during flowering, however they are better tasting in winter, as summer comes the leaves can become a little bitterer.

Note: Germination instructions can be found in the ‘Germination Instructions Tab’ below. Upon purchase you will receive these detailed instructions via email so that you have a permanent record.

 

FAMILY:

Portulacaceae

CLIMATE:

Cold, Temperate, Sub-Tropical

TEMPERATURE RANGE:

1-10 to 28°C / 14 to 82°F

SOIL TYPE:

Moist, well-draining. Tolerant of poor soils.

LOCATION:

Prefers shade or dappled shade under trees but will cope with some sun.

HEIGHT:

Up to 30 cm’s (1 foot)

WIDTH:

Up to 30 cm’s (1 foot)

pH:

6.0-7.0

GROWTH TYPE:

Annual, can grow as perennial in right location & climate.

WATER REQUIREMENTS:

Medium

POLLINATION:

Self Fertile, Hermaphrodite, pollinated by insects such as flies.

MATURITY:

6-8 weeks. average 42 days.

GERMINATION RATES:

87%

GERMINATION TIME:

7-14 days

SEEDS PER GRAM:

Approximately 1700 seeds

MEDICINAL QUALITIES:

Yes

WEED POTENTIAL:

No

EDIBLE:

Yes, all parts

SEED STORAGE & VIABILITY:

Store a 4°C (fridge) for 5 years.

 

FACTS ABOUT CLAYTONIA PERFILIATA (Miner’s Lettuce)

Green vegetables were difficult to find during the 1850’s Californian gold rush and this species was readily available. The natives taught the miner’s that this plant was edible and would keep away diseases such as scurvy due to its high vitamin C content..

Miner’s Lettuce is a great salad alternative during the cold, wet winter months when many other salad ingredients are not in their peak season.

Weight 0.5 kg
Dimensions 26 × 16 × 0.5 cm
Quantity

200 Seeds, Seedling

Germination Instructions

HOW TO GROW CLAYTONIA PERFOLIATA (Miner’s Lettuce)

 

Sowing Season by Climate:
Cold                    – Early Autumn or Late Winter
Temperate        – Early Autumn or Late Winter
Sub-Tropical    – Mid Autumn or Mid Winter
Tropical            – May struggle in this climate.

Germination Temperatures: 10-12°C / 50-54°F. 

Start: Preferably direct seeded straight into the garden but can be growing indoors 3-4 weeks before transplanting.
Soil: Moist, well-draining.
Sow: 1-2 mm
pH:
6.0-7.0
Water:
Keep moist but not wet. 
Position:
Shade preferred but will cope with some sun until Summer months.
Germination Time:
7-14 days in ideal temperatures
Transplant:
Once seedling has at least 2 adult leaves & is strong enough
Spacing:
Thin to 15-30 cm’s (½-1 foot)
Feeding: Organic compost but copes well in poorer soils.
Companion plants:
Kang Kong, Asparagus & American Cress.
Don’t plant with: None known.
Harvest:
6-8 weeks.

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